ENJOY DELICIOUS YET HEALTHY STEAMED FOOD------The steamer cookware set strikes perfect balance between high steam efficiency and 360° cyclic orientation. In this way, the flavor and nutrient of steamed food inside can be reserved as much as possible, superior to the microwave. It is ideal for vegetables, infant supplementary foods, sea food, etc, giving you a great tasting experience.
TIER STACKABLE MULTIFUNCTION DESIGN------It comes with a 5.3 qt sauce pot and a 4.2 qt steamer insert that makes the simultaneous cooking and steaming come true. Large enough interior space gives you the ability to prepare family dinner quickly. Stackable design can not only allow you to use the sauce pot separately based on certain needs, but also save much more storage space. Inside diameter of the pot: 12".
COMPATIBLE WITH ALL STOVE SURFACE------Compatible with all kinds of stove tops, from induction cooker to electric furnace, from gas stove to halogen furnace, the 2-tier boiler is sure to match well with your kitchen appliances. It is oven safe as well, to 450 degree Fahrenheit. It is worth mentioning that you can let the dishwasher clean the boiler after a tiring cooking work.
FOOD GRADE STAINLESS STEEL MATERIAL------The food safety matters a lot to everybody, and that’s why the steamer adopts high quality food grade stainless steel material. More, the 430 stainless steel shows perfect performance in rust resistance, heat conductivity, lasting durability and more. Fabulous molding and welding technology delivers good looking style as you can see.
VENTED GLASS LID & USER-FRIENDLY HANDLE------The tempered glass lid included features good seal to remain the flavor of food. Transparent glass also enables a clear observation of cooking food. It is equipped with steam outlet, designed to discharge the heat and thus relive the pressure. Riveted handles on the lids and the both sides of pot body are user friendly, for convenient control.
Material:Stainless Steel & Tempered Glass
Care Instructions for Two-Layer Steamer Pot:
Initial Wash: Before first use, wash the steamer pot and its components (including the lids and trays) with mild dish soap and warm water. Rinse thoroughly to remove any manufacturing residues.
Water Level: Always ensure there is an adequate amount of water in the bottom layer of the steamer pot while cooking. The pot should never be allowed to boil dry, as this can damage the pot and affect cooking performance.
Layering: Place the food to be steamed in the upper layer tray. Do not overfill the trays, as it can hinder the steaming process. Follow the recipe guidelines for appropriate food quantities.
Heat Source: Use the steamer pot on appropriate heat sources such as gas stoves, electric stoves, or induction cooktops. Avoid subjecting the pot to sudden temperature changes, as this can cause thermal shock and damage the pot.
Cleaning and Maintenance:
Hand Wash: Always hand wash the steamer pot and its components with mild dish soap and warm water after each use. Do not use abrasive cleaners or metal scouring pads, as they can scratch the surfaces.
Stains and Odors: If stubborn stains or odors persist, you can soak the pot and trays in a solution of baking soda and water for a few hours before washing.
Drying: Thoroughly dry all components before storing to prevent moisture-related issues. You can air dry the pot and trays or use a clean, dry cloth.
Storage: Store the steamer pot and its components in a cool, dry place. Avoid stacking heavy objects on top of the pot or trays to prevent deformation.
Avoid Sharp Objects: When handling the steamer pot, be cautious not to use sharp utensils or metal tongs that could scratch or damage the surfaces.
Regular Inspection: Periodically inspect the handles, lids, and trays for any signs of wear or damage. If you notice any issues, discontinue use and contact the manufacturer for advice.
Avoid Submerging Electrical Parts: If your steamer pot has any electrical components, such as a built-in timer, avoid submerging these parts in water. Wipe them clean with a damp cloth if necessary.
By following these care instructions, you can ensure the longevity and optimal performance of your two-layer steamer pot. If you have any specific questions or concerns, don't hesitate to consult the manufacturer's guidelines as well.
Size: 15" X 16" X 12" (12 inches)
( Hand measurement, pls allow 1-3 cm Difference !)